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Scene illustrating a Italian-language carnival conversation

Key Phrases

Vorrei dei galani, per favore.

I'd like some galani, please.

Quanti ne vuole?

How many would you like?

Quanto Le devo?

How much do I owe you?

Skills You'll Learn

Ordering typical Carnival sweets at a pastry shop

Ordinare dolci tipici di Carnevale in una pasticceria

Specifying desired quantities and fillings

Specificare quantità e ripieni desiderati

Asking and understanding the price to pay

Chiedere e capire il prezzo da pagare

Lesson Roleplay

Imagine you're at a pastry shop in Italy during Carnival. You want to buy some sweet treats and pay for them.

Buongiorno!

Good morning!

Buongiorno, mi dica.

Good morning, what can I get you?

Vorrei dei galani, per favore.

I'd like some galani, please.

Certo. Quanti ne vuole?

Of course. How many would you like?

Due etti, per favore. Avete anche i Berliner?

Two hundred grams, please. Do you also have Berliners?

Lesson Vocabulary & Phrases

☀️👋

Buongiorno!

bwon-JOR-noh

Good morning!

🇮🇹 Italians use buongiorno until roughly mid-afternoon, then switch to buonasera "good evening". A greeting is expected before any request.

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🤔🙋‍♀️

Mi dica.

mee DEE-kah

How can I help?

💬 Literally "tell me", in the polite form. Between friends it's dimmi.

🇮🇹 Shopkeepers, officials and helpful passers-by say this to invite your question. It's friendly, not curt.

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🌞❓🛒

Buongiorno, mi dica.

bwon-JOR-noh mee DEE-kah

Good morning, what can I get you?

🇮🇹 Standard opening from staff behind a counter in an Italian bakery. mi dica literally means "tell me". It's polite and invites you to order straight away, with no need for small talk first.

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🍪😋

Vorrei dei galani

vor-RAY DAY gah-LAH-nee

I'd like some galani

💬 dei here means "some". It's di + i merged, and it changes with the noun: delle frittelle "some fritters", del pane "some bread".

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🙏

Per favore

pehr fah-VOH-reh

Please

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🍪🙏

Vorrei dei galani, per favore.

vor-RAY DAY gah-LAH-nee pehr fah-VOH-reh

I'd like some galani, please.

🇮🇹 galani is the Venetian name for thin fried Carnival strips. Elsewhere in Italy the same pastry is called chiacchiere, frappe or crostoli, so use whatever name the bakery's sign shows.

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👍

Certo.

CHEHR-toh

Of course.

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🔢❓

Quanti ne vuole?

KWAHN-tee neh VWOH-leh

How many would you like?

💬 ne stands in for "of them", so you don't have to repeat the pastry's name. Reply the same way: ne vorrei sei "I'd like six of them".

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2️⃣0️⃣0️⃣⚖️🙏

Due etti, per favore.

DOOH-eh ET-tee pehr fah-VOH-reh

Two hundred grams, please.

💬 etto means 100 grams, so due etti is 200 g. Its plural changes the ending from -o to -i: un etto, tre etti.

🇮🇹 Loose pastries like galani are usually sold by weight. Asking in etti is exactly how locals order at the counter.

See breakdown →
🚀

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What Learners Are Saying

“Spent the summer in Tuscany researching Italian cuisine. Being able to chat with nonnas at the market about recipes? Absolutely priceless.”

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