
Small talk with coworkers: Talking about lunch plans in the break room
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Key Phrases
Tu manges où ce midi ?
Where are you eating for lunch today?
Tu veux venir avec moi ?
Do you want to come with me?
On part à quelle heure ?
What time are we leaving?
Skills You'll Learn
Asking and giving news
Demander et donner des nouvelles
Making an invitation and responding to it
Faire une invitation et y répondre
Arranging a meeting (time and place)
Organiser un rendez-vous (heure et lieu)
Lesson Roleplay
Imagine you're at work in France and it's almost lunchtime. You want to chat with your coworker Claire and find out where she's eating today.
Salut Claire ! Ça va ?
Hi Claire! How's it going?
Salut Emily ! Ça va, et toi ?
Hi Emily! Good, and you?
Très bien, merci. Tu manges où ce midi ?
Very well, thanks. Where are you eating for lunch today?
À la boulangerie d'à côté. Et toi ?
At the bakery next door. And you?
Je ne sais pas encore.
I don't know yet.
Lesson Vocabulary & Phrases
Ça va ?
sah vah
How are you?
💬 The same two words ask and answer. Raise your voice at the end to ask, and keep it flat to say you're fine.
See breakdown →Et toi ?
eh twah
And you?
💬 Toi is the friendly "you." With someone you address more formally, bounce the question back with Et vous ? instead.
See breakdown →Ça va, et toi ?
sah vah eh twah
I'm good, and you?
Merci
mair-see
Thank you
Très bien, merci.
tray bee-ehn mair-see
Very well, thanks.
Tu manges où ?
tyoo MAHNZH OO
Where are you eating?
💬 In everyday speech the question word can simply go at the end, with no change to the rest of the sentence. The same pattern works with other question words: Tu vas où ? "Where are you going?"
See breakdown →Ce midi
suh mee-DEE
This lunchtime
💬 Midi means both noon and the lunch break, so ce midi is the natural way to say "for lunch today." The evening version is ce soir "this evening."
See breakdown →Tu manges où ce midi ?
tyoo MAHNZH OO suh mee-DEE
Where are you eating for lunch today?
🇫🇷 In many French offices lunch is a proper sit-down break, often a full hour. Asking a colleague this is a friendly opener, and it often leads to an invitation.
See breakdown →À la boulangerie
ah lah boo-lahn-zhuh-REE
At the bakery
🇫🇷 Many French bakeries sell lunch, not just bread. A quick sandwich or quiche from one is a classic workday option.
See breakdown →Learn this vocabulary list the easy way
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