Popular foods: Popular Taiwanese food

💬 Pronounced like (shao-long-bao). The character [小] means 'small', [籠] means 'basket', and [包] means 'dumpling'.

🇹🇼 These are famously associated with Taiwanese cuisine and are filled with juicy broth.

💬 The characters [珍珠] mean 'pearl', referring to the tapioca balls, and [奶茶] means 'milk tea'.

🇹🇼 Originating from Taiwan, it's a symbol of Taiwanese beverage culture, enjoyed worldwide.

💬 Pronounced like (uh-ah-jian). [蚵仔] refers to 'oyster', and [煎] means 'fried'.

🇹🇼 A popular street food, particularly favored in night markets across Taiwan.

💬 Pronounced as (bah-wahn). [肉] means 'meat' and [圓] means 'round' or 'ball'.

🇹🇼 Often filled with pork, bamboo shoots, and mushrooms, covered in a chewy translucent dough.

💬 [滷] means 'braised', [肉] means 'meat', and [飯] means 'rice'.

🇹🇼 A staple in Taiwan, known for its aroma and hearty flavor.

💬 [鹽] means 'salt', [酥] means 'crispy', and [雞] means 'chicken'.

🇹🇼 A beloved snack, especially crispy on the outside and juicy inside.

💬 [臭] means 'stinky' and [豆腐] means 'tofu'.

🇹🇼 Despite its strong smell, it's a popular street food delicacy with a crisp outside and soft inside.

💬 [牛肉] means 'beef', and [麵] means 'noodles'.

🇹🇼 Recognized as Taiwan's national dish, it's comforting and savory, cherished throughout the region.

💬 Pronounced as (gwah-bao). [刈] might not be familiar but means 'cut' or 'slice', and [包] means 'bun'.

🇹🇼 Often referred to as 'Taiwanese hamburger', with savory pork belly and pickled vegetables.