
Christmas Day: Offering second helping of food or drink
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Key Phrases
Avec plaisir, mais juste un petit peu.
I'd love to, but just a little bit.
Non merci, ça ira.
No thanks, I'm fine.
Je garde de la place pour le dessert.
I'm saving room for dessert.
Juste un fond, s'il te plaît.
Just a drop, please.
Merci pour ce repas, c'est vraiment gentil.
Thanks for this meal, it's really kind.
Skills You'll Learn
Politely accepting a food offer while limiting the amount
Accepter poliment une offre de nourriture en limitant la quantité
Politely declining a further offer
Refuser poliment une offre supplémentaire
Expressing that you're saving room for another course
Exprimer qu'on garde de la place pour un autre plat
Politely asking for a small amount of a drink
Demander une petite quantité de boisson poliment
Warmly thanking your host for a meal
Remercier chaleureusement son hôte pour un repas
Lesson Roleplay
Imagine you're a guest at a friend's Christmas dinner in France. You want to enjoy the meal, politely accept or decline more food and wine, and thank your host.
Joyeux Noël encore ! Tu as aimé la dinde ?
Merry Christmas again! Did you like the turkey?
Oui, elle est délicieuse ! Merci beaucoup.
Yes, it's delicious! Thanks a lot.
Tu en reprends un peu ?
Will you have a bit more?
Avec plaisir, mais juste un petit peu.
I'd love to, but just a little bit.
Tiens. Et des marrons avec ?
Here you go. And some chestnuts with it?
Lesson Vocabulary & Phrases
Joyeux Noël encore !
zhwah-YUH noh-EL ahn-kor
Merry Christmas again!
🇫🇷 Said when people arrive, or as the meal gets going, to friends you already greeted that morning. It's warm and a little playful, not stiff.
See breakdown →La dinde
lah dand
The turkey
🇫🇷 Turkey with chestnuts is the classic French Christmas main course, though many families serve capon or seafood instead.
See breakdown →Tu as aimé la dinde ?
tyoo ah ay-MAY lah dand
Did you like the turkey?
💬 Tu as aimé is how French says "did you like" about something just finished. Swap in any dish, as in Tu as aimé le dessert ?.
See breakdown →Oui, elle est délicieuse !
wee el eh day-lee-SYUHZ
Yes, it's delicious!
💬 Elle means "it" here because dinde is a feminine word. For a masculine dish like le gâteau "the cake" you'd say il est délicieux.
See breakdown →Merci beaucoup.
mair-see boh-koo
Thank you very much.
Tu en reprends un peu ?
tyoo AHN ruh-PRAHN uhn puh
Will you have a bit more?
💬 En stands in for the food already on the table, so you don't have to name it again. Reprendre means taking a second helping, as in J'en reprends "I'll have more".
🇫🇷 French hosts will usually offer seconds at least once. Accepting a small amount is a polite compliment to the cook.
See breakdown →Avec plaisir.
ah-vek pleh-ZEER
My pleasure.
🇫🇷 This is a warmer reply to thanks than de rien. It suits a host or a gift-giver, because it says you were glad to do it.
See breakdown →Juste un petit peu
ZHoost uhn puh-tee puh
Just a little bit
💬 Adding petit to un peu makes it even smaller and softer. It's the natural way to accept something while signalling restraint.
See breakdown →Avec plaisir, mais juste un petit peu.
ah-vek pleh-ZEER meh ZHoost uhn puh-tee puh
I'd love to, but just a little bit.
🇫🇷 This is the ideal guest's answer: enthusiastic acceptance plus moderation. It flatters the host without overdoing it.
See breakdown →Learn this vocabulary list the easy way
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